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Our
Cuisine
The
Restaurant
Our
Season card
Contact
Us
Aux Berges de la Vézère
Place Tourny
24290
Montignac
Phone:
05 53 50 56 31
Mail:
auxbergesdelavezere@wanadoo.fr
Schedule
Open every day
except Wednesday all day.
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Non-exhaustive list of our Partners
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PAIN OF PEYRIGNAC COOKED WITH WOOD FIRE
CHEESE GOATS: BRAULEN'S TIES
AUROCH: FARM AUROCHS GREEN
TRANSGOURMET: FISH OF THE CREE AND MONTPON MENESTEROL, GROCERY
PRODUCTS PIZZAS: ITALIAN PRODUCERS VIA CARNATO
ICE AND SORBETS OF PERIGORD: ROLAND MANOUVRIER, Master Craftsman.
CAFÉ DE LA BRULERIE SARLADAISE
ORGANIC VEGETABLES according to market gardening: THE FARM OF ARTHUR
CHARCUTERIES HOUSE VAUX SARLAT
POULTRY FARMERS AND FOIE GRAS IGPP: HOUSE PELEGRIS LES FARGES
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